Wednesday, August 26, 2009

New reviews for our 2006 Shiraz Cabernet

In between vineyard work and bookwork I have finally had the chance to send off samples to some of the wine-writers who have tasted our previous vintages. Please find the two glowing reviews below; one from Julian Coldrey (www.fullpour.com) and Gary Walsh (www.winefront.com).

Karra Yerta 2006 Shiraz Cabernet

This wine (and winery) defines boutique in many respects. A limited run production of 170 cases, made by James Linke from Eden Valley and Barossa fruit, then blended by Pete Schell to create this quite outstanding little number. When I asked the engaging Marie Linke the intent behind this wine, her answer was "a good home brew, for ourselves, but plans change." And how.

I tasted this over two days, and recommend a good decant at the very least if drinking now. The nose is almost provocatively complex, with notes of gunpowder, barbecued meats, five-spice, lavender, mulberries and cocoa powder. It sounds cacophonous but it's more like a plaid wool blankie: textured and comforting. The aroma profile softened overnight, not becoming less complex but simply settling into its groove, less puffed out, more sophisticated. If there's a hint of volatility, it works well to lift into and penetrate the nostrils.

The palate has shown an even greater transformation with time. At first, unexpectedly bright red fruit shoots down the mouth, accompanied by the same savouriness as in the aroma, falling away a bit on the after palate. A couple of hours later, it fills out significantly, gaining weight and elegance at the same time, and losing the slightly disjointed construction I saw at first. The next day, now, it has melted into a thing of beauty, a limpid pool of dark richness that seems to dissolve onto the tongue with an impossible sense of control. The fruit flavour has gone to dark cherries, with a range of other flavours (including sappy oak) that resist being teased apart from one another. The slinky mouthfeel is a highlight here; tannins are almost excessively fine and ripe.

This is a "fall in love" sort of wine; distinctive, beautiful. I'm not going to resist.

Karra Yerta Wines
Price: $A25
Closure: Stelvin
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Karra Yerta 2006 Shiraz Cabernet

Tuesday, Aug 25 2009 · Posted in Barossa Valley, Eden Valley, shiraz et al

By Gary Walsh

Good old Shiraz Cabernet - the classic Australian blend that goes against the current prevailing train of thought that mono-varietal makes for superior wine. I’ve no idea why this should be the case, and I’m always surprised, and non wine bore people even more so, when I tell them that blends are ‘really good and it’s OK to drink them…really!’ There’s 170 dozen of this particular blend made.

Lots going on here - plump blueberry/dark cherry fruit, wool wash, nutty nougat oak - floral and meaty too. It’s medium to full bodied with plenty of juicy cherry jam flavour (not sweet though) mingling with a coal-like savouriness and regional eucalypt. Perfectly pitched tannin - ripe but firm - the flow through the palate and length all excellent. Bargain. Should cellar well.

Rated : 93 Points
Tasted : Aug09
Alcohol : 14.5%
Price : $25
Closure : Screwcap
Drink : 2010 - 2016+

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